Holiday Cookie Tin Fundraiser
Order deadline December 15th!
Enjoy two dozen assorted holiday cookies made with local Vermont ingredients. They are pretty to look at and even more delightful to eat! Wrapped in a silver tin with ribbon, great for a gift or for your family to enjoy this holiday season.
Regular Cookie Assortments includes: Butter Cookies, Chocolate Peppermint, Ginger Molasses, Citrus, White Chocolate Holiday Biscotti, Hand Painted Royal Iced Cutouts, and Raspberry Shortbread
Gluten Free Cookie Assortment includes Butter, Oatmeal Blueberry, Cranberry, Royal Iced Cutouts)
Cookie tin pick up will be at Artistree December 20-22 between 9am-4pm.
ALL PROCEEDS TO BENEFIT ARTISTREE'S SCHOLARSHIP FUND.
Chef/ comedian Vicki Ferentinos has worked professionally in kitchens for two decades, mainly in NYC and the past few in Woodstock Vermont. She has had the privilege to cook for many notables and was also the winner of Bravo TV’s Rocco’s Dinner party. She has been seen on the Food Network, Comedy Central and her column “From the Mixing Bowl” can be found in The Vermont Standard. Vicki’s philosophy is simple: the more joy you have, the better the food tastes, and the more fun you and your guests have.